KEMBARA Nasi Lemak with Chicken Rendang is an instantly exclusive meal for adventurers like you! Creamy and fragrant Basmati rice infused with coconut milk and a hint of pandan leaves served with aromatic chicken rendang. 100% Malaysian made with high-quality ingredients for the outdoors to taste something like home. No more homesickness while traveling after this! For Muslims mate, you don’t need to worry because it is 100% HALAL!
This KEMBARA Nasi Lemak with Chicken Rendang is a ready-made meal. You just need to heat it with some water and heat it up for 10 mins! But most importantly, it only used natural ingredients and very safe to consume within 2 years (without opening the package). Yes, of course, you need to heat It yourself!
How can KEMBARA meals have 2 years shelf life with zero preservatives?
KEMBARA meals are cooked in multi-layer tubs that allow for sterilization through a process called retorting. The technology was originally developed by NASA to preserve the natural flavor and nutrition in the ingredients. Now you can heat your meal without fire or stove! KEMBARA meal does it in 7-10 minutes so you can be free doing more important things than cooking.
KEMBARA Nasi Lemak with Chicken Rendang Benefits :
- 100% HALAL
- Ready-made meals
- Self-heating meal
- Last up to 2 years (without tear up package)
- Used natural ingredients
- No preservatives
- 1 x KEMBARA Nasi Lemak with Chicken Rendang (180g Nasi Lemak, 130g Chicken Rendang and 1x pack of Fried Anchovies & Peanuts)
- 1 x pack of KEMBARA Food Warmer
- 1 x set of Plate & Heavy Duty Spoon
Self-Heating Meal steps:
- Open the KEMBARA bag and remove all contents
- Tear KEMBARA food warmer plastic and insert food warmer pad into KEMBARA bag
- Insert food pouch. Ensure food warmer pad stays on the bottom
- Add 200ml of any liquid (to FILL LINE). Quickly seal bag. Let stand for 7-10 minutes
- Carefully remove food pouch, tear and enjoy your hot meal!